xanthan gum
binomial name: Xanthomonas campestris
xanthan gum is a natural wax produced by a fermenting simple sugar with the microorganism xanthomonas campestri, from which its name is derived.
benefit: xanthan is an excellent organic thickener and emulsion stabilizer for semi-liquid cosmetics and lotions that call for smooth application. xanthan gum is also employed in gluten-free baking.
xanthan gum is a natural wax produced by a fermenting simple sugar with the microorganism xanthomonas campestri, from which its name is derived.
benefit: xanthan is an excellent organic thickener and emulsion stabilizer for semi-liquid cosmetics and lotions that call for smooth application. xanthan gum is also employed in gluten-free baking.
